Use the Anova Precision Chamber Vacuum Sealer to achieve an airtight seal. Keep food fresher for longer or vacuum pack it for sous vide cooking.
Use this kitchen gadget to seal all kinds of ingredients, including liquids. It’s a compact version of the vacuum sealers used in professional kitchens.
The Anova vacuum sealer comes pre-programmed so you can use it right away. In addition to sealing, you can use it to make pickles, flavoured oils and infused alcohol.
Use the manual controls to modify the vacuum and seal strength. It’s ideal for preserving fresh herbs or sealing marinated meat or fish.
Chamber sealers work by removing air from the chamber and inside the pouch. The sealer bar closes the end of the pouch. Finally, the pressure is released to produce perfectly sealed food. No mess, no fuss!
This vacuum sealer is ideal for use with